Ever since I stopped being vegetarian in 2011, I’ve started indulging in the so-called “Ramzan walks”. The concept is as it states – basically a bunch of you go to this Muslim dominated area where special stalls are set up so that people breaking the fast can indulge. Food at such stalls is generally of a very high quality, so you have a large number of non-fasters, which includes a large number of non-Muslims also indulging.
I somehow missed going on one such last year, but have done so in 2011 and 2012 (in Bangalore, in Frazer Town) and 2013 in Mumbai (Mohammed Ali Road), and generally enjoyed them.
And this time was going to be different, and special, since this is the first time ever I’m in a Muslim-majority country during Ramzan. Though I’m basically stuck in this hotel with access to little else but two adjacent malls, I got lucky in that one of these two malls decided to have a food festival to celebrate Ramzan. I wasn’t able to go the last two days since I was meeting people for dinner (one of the said dinner counterparties was vegetarian and the other(s) demanded a more formal setting), but made amends today.
So the open courtyard of this mall called La Piazza (in Kelapa Gading, North Jakarta) has a large number of stalls set up. You have these cash counters where you pay up and get a prepaid smart card. Once this is obtained you can walk up to any counter and buy food from there upon swiping the said card. An excellent and efficient system to ensure fast processing, keep track of revenues (from the point of view of the organisers) and offer a hassle-free experience for customers.
The big challenge, of course, was the lack of knowledge of the language. While Bahasa uses the Roman script (because of which you are able to “read” stuff), almost no one here speaks any English, so trying to figure out what was what, and what to eat was a huge challenge.
We started with the safe option of the Chicken Satay (I had figured out through Rosetta stoning over the last few days that Ayam is Chicken), which is something we were already aware of. It was absolutely excellent. Next we decided to get a “rice item”. I saw someone at the adjacent table eating something and decided to hunt for that specific thing. I finally found it – “Nasi Bebek Madura” (Nasi is rice; Bebek is duck and Madura is an island off Java). It was extremely spicy but the leftover Satay sauce tempered matters.
We followed this up with a meat-based “kaDubu” equivalent, which was excellent once again, and rounded things off with a local dessert (a lot of random things poured over crushed ice), which was quite nice, too.
This food festival goes on for another week, so if you’re going to be near Kelapa Gading, you should surely attend. The organisation is top-notch. I already mentioned about the simplified payment dynamics. Apart from this, sufficient tables have been set up (both sitting and standing types) all over the place, and there are people cleaning the tables and floors at regular intervals. The variety in food is astounding and just the atmosphere itself is something worth taking in!
Now I’m jealous of the wife since she has an opportunity to continue experiencing this for a few days more!